Fondant au Chocolat: a painting a day from Angie in France

Available on my online shop clic on the link to open in a new tab. Oil on canvas board 14 x 18 cm.

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From an exhibition that I had in a restaurant in Paris. I painted 100 small format paintings of French Gourmandises and hired the restaurant. 54 sold on the first night. I had worked for 3 months to prepare them and blogged one everyday. A few people who came to the opening were scandalised by me selling 54 little paintings in one night for 100 euro each.

I remember eating this pastry. The mirror smooth chocolate ganache was amazing to ponder. The texture was rich. It was over the top.

About Angie

Angie Brooksby was born in New York in 1965. She lives in Hyères, France where she paints in different styles. abstract landscapes, with gold leaf, watercolor, and oil plein air paintings of the French Riviera. After obtaining her diploma in Sculpture at M.I.C.A. she moved to Italy in 1990 and painted plein air landscapes for 21 years. The she moved to Paris in 2007 where she painted urban scenes. She is also a gong player and a Biofield Tuning Practitioner

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